Specialty Green Coffee from Kenya
Single-origin Kenyan green beans, hand-selected from the highlands and delivered to specialty roasters across Australia.
Roho Atelier was founded on a simple belief: that the world’s finest coffees deserve a more intentional path from farm to roaster. We work directly with Kenyan cooperatives and private estates to source exceptional green beans for Australia’s specialty coffee community.
“Roho” means soul in Swahili. “Atelier” is French for workshop. Together, they capture exactly what we do — bringing the soul of East African coffee into the workshops of Australia’s finest roasters.
Every lot is Q-grader certified at the Utake SCA Premier Training Campus in Nairobi. All current lots scored Specialty I with zero defects. Available as 50 kg packages.
Tell us what you’re looking for. We’ll send cupping samples from our current lots, free of charge.
Roast, cup, and score the samples at your own bench. Choose the lots that suit your roast profile and menu.
Order from a single bag (50 kg) upwards. We handle all logistics, customs, and biosecurity compliance.
Green beans delivered to your door in GrainPro-lined bags, with full traceability documentation.
Kenya’s Central Highlands produce some of the world’s most prized coffees. Volcanic red soil, high altitude, and equatorial rainfall create ideal conditions for the SL28 and SL34 varietals that define the Kenyan cup character.
We source from cooperative washing stations and private estates in Kenya’s premier growing regions, ensuring full traceability from cherry to green bean.
Whether you’re a specialty roaster looking for exceptional Kenyan lots, or simply want to learn more about what we offer — we’d love to hear from you.